Chile Chipotle Wing Sauce

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This wing sauce is on the hot side. Chile Chipotle is smoked jalepano and really offers a very unique smokey flavor to the wings.

Ingrdiants:

Half Stick of Butter or Margarine
2 cups of Red Hot
1/4 cup of water
1 can of chiles chipotles adobados de-stemed and blended with the sauce from the can in a blender. (Leave in the blender)

Instructions:

Melt the butter in a sauce pan, add the Red Hot and water. Turn off the burner and add into the blender containing the chile chipotle. Blend together and server.

--- Don Zarle Akron OH - November 1999